Description
Leaping gummy frogs… What can we make out of these? – Let’s put them through a freeze dryer and maybe something cool like freeze dried gummy frogs will be a delicious candy? – WOW. We were right!
Allergies?
Gelatine
Gummy frogs are made with gelatine, a gelling agent derived from animal collagen, which poses concerns for vegetarians, vegans, and individuals with allergies to gelatine or those adhering to certain dietary laws.
Sugars and Corn Syrup
These are the primary ingredients in gummy frogs, providing their sweet taste. While not allergens, high sugar content is a concern for individuals with diabetes or those monitoring sugar intake for other health reasons.
Cross-Contamination Warnings
Our products are manufactured in a facility that processes other products containing allergens such as nuts, dairy, or gluten, posing a risk for people with severe allergies. If you have a specific allergy or request about the product, please make sure to state that in the order notes.
Artificial Colours and Flavours
To achieve their vibrant colours and sweet, fruity taste, gummy frogs often contain artificial colours (such as Green 3, Blue 1) and artificial flavours. Some people may have sensitivities or allergies to these artificial additives, though true allergies are rare.
Ingredients
Gummy Frogs (Sugars (maltose syrup, sugar, dextrose, apple juice concentrate), water, gelatin, sorbitol, citric acid, malic acid, artificial flavours, pectin, carnauba wax, sodium citrate, titanium dioxide, tartrazine, brilliant blue FCF).
Nutrition Facts (Valeur Nutritive)
Per Bag (pour Sac): 30 g
*DV = Daily Value %
*VQ = Valeur Quotidienne %
Calories: 110
Fat/Lipides 0.2 g – 0% DV / VQ
Saturated / Saturés 0.1 g – 0% DV / VQ
+Trans / trans 0 g – 0 % DV / VQ
Carbohydrate / Glucides 25 g
Fibre / Fibre 0 g
Sugars / SUCRES 18 g
Protein / Protéines 2 g
Cholesterol / Cholestérol 0 mg
Sodium 25 mg – 1% DV / VQ
Potassium 5 mg – 0% DV / VQ
Calcium 10 mg – 1% DV / VQ
Iron / Fer 0 mg – 0% DV / VQ
*5% or less is a little, 15% or more is a lot / *5% ou moins c’est peu, 15 % ou plus c’est beaucoup
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